Flip During Cooking: Halfway through the roasting time, flip the squash pieces for even caramelization.If you are scaling up the recipe, you will need to bake the delicata squash on two baking sheets. The semi-circles needs to be spread in an even layer so their surfaces are touching the hot pan in order to caramelize. Don’t be tempted to overlap the squash slices to squeeze more in. Uniform Slices: Cut the squash into uniform slices/half-moons to ensure even roasting.Edible Skin: Embrace the thin and tender skin of delicata squash there’s no need to peel it before roasting!.Choose Fresh Squash: Select delicata squash with firm, unblemished skin for optimal freshness.Chili Lime Roasted Delicata Squash: Toss delicata squash with chili powder, lime juice, and a hint of cayenne for a tangy and mildly spicy roasted flavor. ![]()
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